Crisp edges. Soft hearts. Pure tradition. Crafted especially for South India’s most loved breakfast, Dosa Rice is a blend of grains perfected for that ideal balance, crisp on the outside, soft and spongy within. Easy to grind, ferment, and cook, it’s the foundation of dosas that fill homes with the sound of sizzling iron pans and the aroma of mornings…
The bold grain of Mysuru. Reddish-bran and full of fibre, Raja Mudi rice is a wholesome grain from Karnataka’s royal lands, hearty, earthy, and true to its roots. It’s the grain of strength and flavour, pairing perfectly with spicy curries and rustic South Indian meals. At Deccan, we preserve Raja Mudi’s natural colour and nutrition through gentle, minimal polishing, because…
